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KCL Friday Finds

Welcome to Friday Finds! I hope you've had a good week. I've got some wonderful products featured today that are all perfect for a relaxing weekend. From bath bombs and luxury scented candles to body scrub and nourishing body butter, these shops have just what you need for the perfect spa night. Best of all, they are each small businesses with a passion for their products as well as their customers. It's definitely some online shopping you can feel good about. Enjoy! Pictured: Natural Mermaid Coconut Orchid Bath Bomb



Nihilisme Beauty  |  At Nihilisme Beauty you can find handmade all-natural bath products made with high-quality essential oils. Owner and creator Ursula has always had a love for bath and beauty products, but has always had very sensitive skin and has been very sensitive to chemical smells. A huge part of her mission as a business owner is to make sure her products are soothing for people with sensitive skin. She has a big heart for furry friends as well. B…

DIY Citrus Ice Cream Bowls


These adorable lemon bowls turn an easy summer dessert into super chic party food. All you need are a few knives and a melon baller or spoon to create these single-serve cups. I love the yellow contrasting with the raspberry sorbet. Though they don't make for the biggest ice cream bowls. If you want larger ones, you could of course use oranges or grapefruits using the same technique.


Step 1: Wash the lemons and slice each one in half. Cut off a small slice on each end so the cups will stand up straight. One bag of lemons is plenty, as one whole lemon produces 2 cups.

Step 2: Use a pairing knife to cut around the inside edge to break up the membrane. This makes it so much easier to clean out the pulp. I found that my bird's beak pairing knife was perfect for the job, but you can use any small sharp knife.

Step: Use a melon baller or spoon to scoop out the pulp and seeds. Don't cut all the way down to the pit on the bottom, because you might end up making a hole in the bottom, though you do need to get as much of the pulp out as possible and make sure the inside is thoroughly dry before you add the ice cream. If you don't, you'll wind up with a watery mess.

Step 3: Just before serving, spoon a scoop into each lemon cup and serve with a small ice cream spoon. Enjoy!




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Comments

  1. These are too cute. I have to try these for my next party. Such a fun idea. Thanks for sharing.
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  2. What a fun and cute idea.

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