Skip to main content

Featured

KCL Friday Finds

Happy weekend, guys, and welcome to Friday Finds! Though this isn't the official KCL Mother's Day Gift Guide, the items featured today are all wonderful gift items! From cute mugs to hand-crafted jewelry and organic beauty products, everything is so very #giftworthy! This week's Friday Finds has the added bonus that everything featured today is quite affordable. So grab a cup of coffee, sit back, and relax with some weekend shopping! Pictured: From Meade to You



At From Meade to You, you'll find some extremely gift-worthy mugs and greeting cards, along with a super cute gift wrapping option. The Botanical Flower Mugpictured above is available in several different designs, each with different quotes on them. 

Personally, I love this dandelion mug the best!If you have something specific in mind, you can get a custom design on any coffee mug, travel mug, or camp mug. It's a great place to get a cute, custom gift!


If you’re on the hunt for a fashion gift, or simply need …

Blueberry Lemon Bites


These blueberry lemon pastries are very easy to make, and of course they're so yummy. They're so pretty too - perfect for a spring bridal shower or Mother's Day brunch. They start with the Pepperidge Farm Puff Pastry mini shells, so all you have to do is pop them into the oven, then once they've cooled, fill them with lemon pudding and fresh berries.



INGREDIENTS
  • one package puff pastry mini shells (comes in a pack of 24)
  • one jar of lemon curd or prepare a box of lemon pudding mix
  • about 12 oz fresh blueberries
  • powdered sugar optional


INSTRUCTIONS

1. If you're using boxed lemon pudding instead of lemon curd, go ahead and make that the night before or a few hours before so it can chill in the fridge.

2. Preheat oven to 400 degrees Fahrenheit. Break apart puff pastry shells and place on ungreased baking sheet. You don't want them touching, but you don't have to worry about placing them several inches apart. Bake according to directions on the box then let cool.

3. There will be a little circle on the top that has been scored. You just need to poke it down or use a knife to lift that part out of each shell.

4. Place a few blueberries at the bottom inside each shell, then top with a spoonful of the lemon pudding or curd, then top with three more blueberries. Dust with powdered sugar. Enjoy!


You'll Also Love

http://www.krisztinawilliams.com/2015/02/a-pretty-pink-strawberry-wine-naked-cake.html

Comments

Post a Comment

Popular Posts