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KCL Friday Finds

Welcome to Friday Finds! I hope you've had a good week. I've got some wonderful products featured today that are all perfect for a relaxing weekend. From bath bombs and luxury scented candles to body scrub and nourishing body butter, these shops have just what you need for the perfect spa night. Best of all, they are each small businesses with a passion for their products as well as their customers. It's definitely some online shopping you can feel good about. Enjoy! Pictured: Natural Mermaid Coconut Orchid Bath Bomb



Nihilisme Beauty  |  At Nihilisme Beauty you can find handmade all-natural bath products made with high-quality essential oils. Owner and creator Ursula has always had a love for bath and beauty products, but has always had very sensitive skin and has been very sensitive to chemical smells. A huge part of her mission as a business owner is to make sure her products are soothing for people with sensitive skin. She has a big heart for furry friends as well. B…

Cranberry-Blueberry Muffins


I love muffins during the holiday season. It's an excuse to have cake for breakfast, really, just without the frosting. And while we all dream of a big pancake breakfast straight out of a Christmas movie, the reality is we're all so busy. If you're already busy enough preparing a holiday meal, but you still want to give your overnight guests something homemade in the morning, go for pastries. These muffins can be prepped ahead of time and refrigerated for a few days, so all you have to do in the morning is pop them in the oven.



INGREDIENTS
  • 1 & 3/4 cups all purpose flour
  • 1/3 cup sugar
  • 2 tsp baking powder
  • 1/4 tsp salt
  • dash of ground cinnamon
  • 1 large egg
  • 1 tsp vanilla extract
  • 3/4 cup whole milk (use unsweetened almond milk or lactaid for a dairy-free option)
  • 1/4 cup butter softened (or vegetable oil)
  • 1 cup fresh cranberries (to use dried cranberries, soak them in warm water for about 15 minutes, until they soften and plump) 
  • 1 cup fresh or frozen blueberries

Adapted from Jeremiah's Favorite Cranberry Muffins by Foods of Our Lives.

INSTRUCTIONS
  1. Preheat oven to 400 degrees Fahrenheit. 
  2. In a medium bowl, combine flour, sugar, baking powder, cinnamon, and salt.
  3. Add the egg, milk, vanilla, and oil and combine until smooth (little lumps are okay).
  4. Spray your muffin tin with non-stick spray or use paper liners, and fill each muffin mold about 3/4 full.
  5. Bake 15-20 minutes until the tops are golden brown and a toothpick inserted into the center of a muffin comes out clean.
Shop the Post:  muffin tin  //  cranberries  //  see all bakeware 


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Comments

  1. Wow! Look so tasty! This should be the best homemade muffins for the holiday season! Thanks for sharing this :)

    xoxo, Anita

    http://www.siammpatragirl.com
    Etsy/Instagram @siammpatra

    ReplyDelete
  2. Wow! Look so tasty! This should be the best homemade muffins for the holiday season! Thanks for sharing this :)

    xoxo, Anita

    http://www.siammpatragirl.com
    Etsy/Instagram @siammpatra

    ReplyDelete
  3. Yum! These muffins look delicious! I agree - they are perfect for breakfast during the busy holiday season!
    xMC
    http://mc2squared.blogspot.com

    ReplyDelete
  4. Looking at these makes me hungry...and I just had breakfast!

    ReplyDelete
  5. It's a combination I've always liked in muffins.

    ReplyDelete

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