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KCL Friday Finds

Happy weekend and welcome back to KCL Friday Finds! I can't believe it's back-to-school time already. Our kiddos are heading back to school this Monday, and my husband and I are ready to get on the Fall routine for sure. Soon after that, it'll be cooler weather (hopefully), more cozy nights at home, and all of the fun holidays that come with the approaching seasons.

In preparation for the Fall, I've been booking lots of product reviews and planning out the upcoming seasonal content, and I couldn't be more excited! In the coming weeks you'll see more in Fall Fashion, Fall Beauty, as well as Fall Decor. For this Friday Finds, take a little time to spoil yourself, because there are several must-have natural beauty products and some boho-chic jewelry that will transition perfectly from Summer to Autumn.

Organic beauty brand BaeBlu (pictured above) was born to revolutionize a shift in the industry. I've personally noticed this shift, as people are wanting more…

Salted-Caramel Apple Pie


When the colder weather hits and the holidays approach, I consistently have pie on the brain when it comes to desserts. A warm flaky crust and fall spices can only be improved upon by something like salted caramel. After all, my love likes caramel...and pie, so when I wanted to bake him something, caramel apple pie was the perfect choice.:)



I used this Williams Sonoma recipe as a start for the apple filling. It was the first time I pre-cooked apple slices before baking them in a pie, and I have to say it turned out absolutely perfect.




I also noticed the crust turned out better then usual. I used this basic pie crust recipe that I always use, but I think cooking the juices out of the apple first helped to make a more crispy crust.




I used a leaf cookie cutter and a small knife to create the look of real leaves on top. Brush them with the egg wash to help them stick to the top crust.

There is a salted-caramel recipe in the Williams Sonoma version, but if you need to make it dairy-free like I did, try this easy caramel sauce recipe. Enjoy!:)



More Pie Recipes to Try



Comments

  1. This looks and sound amazing, yum!

    xx Kelly
    Sparkles and Shoes

    ReplyDelete
  2. I've had it very much like this. Tasty!

    ReplyDelete
  3. This looks so professional and too beautiful to eat . I'll be trying out this recipe and your tips for Thanksgiving this year. Thanks for sharing :)

    Jessica
    the way to my Hart

    ReplyDelete
  4. okay could you be anymore professional! this looks so perfect!
    XO JNESS
    jenessasheffield

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  5. Yummy! This looks so nice ♥♥

    summerdaisy.net

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  6. This looks delicious & so beautiful! Love the leaf crust!
    xMC
    http://mc2squared.blogspot.com

    ReplyDelete
  7. I have made this several times now. I LOVE it and my waistline will never be the same, but I DON”T CARE. LOVE!

    Mariz
    Click Here Cowboy Boots

    ReplyDelete

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